Food/Nightlife
By Lauren Mattia — February 01, 2011 — 12 Comments
Ralph Verdugo's upcoming eatery plans to offer 100 beers from local brewers, gourmet eats, an organic bar offering a neighborhood respite for thirsty residents.
By Lauren Mattia — January 31, 2011 — 8 Comments
It's only been a month since Two Bits Market soft opened in the Historic Core, but owner Brandi Lozano's grand opening on Tuesday celebrates with an innovative sandwich menu and extended hours.
CoffeeBar Prepares to Compete on Spring
By Lauren Mattia — January 28, 2011 — 19 Comments
Set to open by February's Art Walk, Coffeebar sets out to serve a new breed of brews for the most distinguished coffee connoisseur.
By Lauren Mattia — January 27, 2011 — 12 Comments
Carl's Jr's 6th and Grand location is closing tomorrow and will soon be the home of a new restaurant from the team behind Old Town Pasadena's Green Street Tavern.
By Lauren Mattia — January 25, 2011 — 3 Comments
Lazy Ox Canteen's owner Michael Cardenas opens Aburiya Toranoko on Wednesday, featuring a menu inspired by Tokyo, New York, and L.A. cuisine.
Eateries Plan to Bring Delicious to Broadway
By Lauren Mattia — January 25, 2011 — 2 Comments
At a Tuesday morning press conference, Umami CEO Adam Fleischman and a representative for Two Boots Pizza discussed their plans for spicing up Broadway.
Study the Art of Beer at Public School 612
By Lauren Mattia — January 24, 2011 — 6 Comments
Public School 612 will be opening its doors inside the Daily Grill in March, but will be featuring vastly different, 21st century Gastropub fare.
Two Boots Pizza Headed to Broadway
By Eric Richardson — January 21, 2011 — 11 Comments
More good news for the south end of Broadway: Two Boots Pizza will be bringing its Italian / cajun pies to a location next door to Broadway Bar.
By Lauren Mattia — January 21, 2011 — 6 Comments
Today's L.A. Times review of new Restaurant Row spot Mas Malo deemed it "the loudest restaurant in Los Angeles." That's quite a title.
By David Markland — January 19, 2011 — 9 Comments
It's been a long road for the father and son team who recently opened Coronado's on the ground floor of the Alexandria, but they hope their food will speak for itself.
By Lauren Mattia — January 17, 2011 — 20 Comments
Does the volume level of voices and music at popular Downtown restaurants take away from an enjoyable dining experience or add to it?
Downtown Blogs
- View from a Loft (Ed)
- 5th & Spring
- Angelenic
- BGFA
- Central City East
- D n A on Broadway
- Downtown Book Blog
- Downtown Chick
- eecue - log
- Ginny Here and There
- In LA, On LA
- LA Cowboy
- Little Tokyo UnBlogged
- Meeko on Main
- Scribeskidrow
- Sinking Cities
- trainedmonkey
- Tales of Downtown
- Under the Alexandria
- Urban Memo
Downtown Sites
Elsewhere
- The Bus Bench
- Curbed.LA
- Franklin Ave
- LAist
- LA Now
- LA Observed
- LA's Homeless Blog
- Metblogs LA
- Streetsblog LA
- Transit Coalition
- WitnessLA
- You Are Here Photo Archive


























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